Here are the additional Chefs Knives and Protein Knives in our October sale! At the bottom of the page, you may submit your name and email address and put a check mark by as many knives as you would like the opportunity to purchase. Please only submit the form once per page. Tomorrow we will draw a name for each knife, and the sale awards one knife per selected customer. Don't forget to view the rest of the knives we have for sale through our Main Sale Page.
7.75" Redbud Damascus Chef
Blade: 52100/15n20 Damascus @HRC 64.
Handle: Westernized octagonal integral redbud handle with leather and brass spacers.
Notes: 46mm deep. 158g.
Sources: Redbud - Athens, GA.
Brass - St. Udio, Athens, GA.
Price: $2000
185mm Black Maple Gyuto
Blade: Roller Bearing @HRC 64.
Handle: Right-handed integral D-handle with leather and brass spacers.
Notes: 47mm deep. 174g.
Sources: Steel - Birmingham, AL.
Maple - Wolfskin, GA.
Price: $975
6.75" Scorched Mulberry Chef
Blade: Roller Bearing @HRC 64.
Handle: Integral western scorched mulberry with leather and copper spacers.
Notes: 43mm deep. 135g. For small to medium hand.
Sources: Steel - Birmingham, AL.
Mulberry - Wolfskin, GA.
Copper - St. Udio, Athens, GA.
Price: $925
143mm Walnut Nakiri
Blade: Roller Bearing @HRC 64.
Handle: Octagonal Integral walnut handle with leather and brass spacers.
Notes: 50mm deep. 180g.
Sources: Steel - Birmingham, AL.
Walnut - Oneta Woodworks, Athens, GA.
Price: $825
8.5" Coffeebag Cleaver
Blade: Leaf spring @HRC 61.
Handle: Full-tang western handle with coffeebag laminate scales and copper pins.
Notes: 82mm deep. 709g.
Sources: Steel - F-150 leaf spring, Athens, GA.
Coffeebag - Jittery Joes Roastery, Athens, GA.
Price: $1025